Hood & Filter Pro

Self Cleaning Hood Technology

Simplifies the entire hood cleaning process.
Spray filters once a day. Takes less than one minute.
Drops hood cleaning costs by 75% to 90%.
Cleans the entire hood, top to bottom.

Is it really a game changer?

Hood & Filter Pro was presented to a nationwide hood cleaning company for their customers, as an advanced hood cleaning method.

After months of testing, all locations reported that the product cleaned the hoods exactly as advertised, quite a few even reported “it actually worked better than advertised”.

When asked if the company was going to carry Hood & Filter, the president of the company said quote,

If we offer that product it will gut our revenue“.

So they declined.

How Hood & Filter Pro Works

The entire hood cleaning process is reduced from a cleaning crew that takes a few hours to clean a hood once a quarter, to a single person with no labor taking a minute a day to do.

The system that clogged up with grease everyday for a full three months, is now cleaned every single day, in one minute.

Simply Spray

Spray once a night onto filters while they are in place. Make sure hood is on while applying. Takes less than 30 seconds per hood. And that is all.

Rinse Filters Once a Week

Rinse filters with hot water once a week. What little grease is present falls right off to the bare metal. No overnight soaking, no labor, no time and no mess.

Entire Hood Is Cleaned

This process eliminates the grease throughout the entire system. Keeps your vent hood system clean every day.
Not just once a quarter.

Takes less than
60 seconds

spray filters once a night

Rinse once a week

grease easily falls off

However you clean your filters now, Hood & Filter cost less

Hood & Filter  cleans your filters for less than you pay now

Your labor cost will drop by 90% as well.

Six month case study.
High volume restaurant,
with a complex system that has over two dozen vent hoods

Quarterly hood cleaning cost

PREVIOUS COST: $3,500  –  HOOD & FILTER COST: $350

Benihana was a perfect restaurant to build a case study on, to demonstrate the benefits of Hood & Filter. This Benihana has 27 vent hoods, 12 kitchen exhaust fans and 128 filter panels. For a single restaurant, this is a complex system.

Their normal operating procedures for filter panels were to clean all 128 filters every night. Five nights a week of light cleaning, two nights of heavy duty cleaning. Hood & Filter reduced their man hours on cleaning filters from 36 hours per week to 8 hours; and with a much cleaner result than before.

 

At the third and sixth month marks we had the entire system inspected and certified. The system was clean to the bare metal from the filter panels all the way to the exhaust fans. The entire system was photographed during the inspection, and you can see these photos in the case study (some pics below).

Hood & Filter simplified everything about how Benihana cleans and maintains their vent hood system. A tremendous amount of labor was saved and their cost of quarterly hood cleanings dropped by more than 90%.

Labor Hours Saved per Week

Labor Hours Saved per Year

WHAT HAPPENS TO THE GREASE?

Particle Reduction

Particle Reduction is a process that enables our products to deconstruct organic compounds such as grease, down to the hydrogen, oxygen and carbon atoms that make the grease what it is. Afterward all that is left is the hydrogen, oxygen and carbon atoms that once made up the grease.

These atoms easily return to the environment.

The grease, no longer exists.

Food Safe . Non-Toxic . Non-Hazardous . Non-Corrosive . Neutral pH . Biodegradable

Fire Safety is the Primary Reason For Hood Cleaning

#1 Fire Safe

Method FOR
Hood Cleaning

Entire system is cleaned every day of the year. Not just once a quarter.

Why allow grease to build up in your system every day?

Cleaning Quarterly, Not Very Fire Safe

 

When comparing Hood & Filter to pressure washer cleaning, the difference in safety and system performance is almost immeasurable. With Hood & Filter, grease is eliminated system-wide every day.

Not just once a quarter.

Coupled with the fact that you are cleaning your filters at the same time, makes the choice of how you clean your hood rather easy.

Rinse the filters once a week, the grease easily comes off.

No overnight soaking or scrubbing needed.

SYSTEM RUNS AT MAXIMUM EFFICIENCY 365 DAYS A YEAR

Air Quality &
Temperature Control

A kitchen exhaust system that is clean everyday runs at 100% efficiency, removing grease, smoke, heat and humidity from the air.

Greatly lessens the amount of grease taken in by return vents in the heating/air conditioning system.

Hood & Filter vs Pressure Washing

Which Method Cleans Hoods the Best?

HOOD & FILTER PRO

System Cleaned

365 days a year

Cleaning Filter Panels

Included
No labor, soak tanks or filter exchange needed

Grease Buildup Inside System

Zero grease buildup

Hood System Performance

System runs at maximum performance daily
due to no grease buildup

Air Quality / Temperature Control

Excellent air quality and temperature control daily

Labor, Time and Trouble

Simple
All in-house
No cleaning crews
No midnight cleanings
Cleans filter panels, no labor

Fire Safety

Most Fire Safe Method of Cleaning
Grease is the #1 fuel for fires in restaurants
Hood & Filter maintains zero grease buildup
inside the filters and the entire exhaust system

NFPA 96 Compliant

Yes

PRESSURE WASHING

System Cleaned

Only 4 times a year

Cleaning Filter Panels

Not included
Charged as additional service

Grease Buildup Inside System

Continual grease buildup

Hood System Performance

System performance degrades daily
due to constant grease buildup

Air Quality / Temperature Control

Air quality and temperature control degrade daily

Labor, Time and Trouble

Complex
Company accesses restaurant at night
Cleaning crews
Always midnight cleanings
Do not clean filters, additional service and charges

Fire Safety

A Limited Fire Safe Method
Grease is the #1 fuel for fires in restaurants

Pressure washer cleaning allows continuous grease buildup
while only removing it four times a year

NFPA 96 Compliant

Yes

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